Homemade Traditional
Freshly PreparedClassics
Tender cuts of Welsh Beef slow cooked in a rich Guinness gravy topped with puff pastry
Mushroom Stroganoff (V) Selection of Mushrooms cooked in a Creamy Garlic and Madeira Sauce, served on a bed of rice
Homemade Fish Pie, Flaky Pieces of Cod Cooked in a Creamy Basil Sauce, with Tiger Prawns and Mussels, Topped with a Cheesy Mash - served with either New Potatoes, Saut饤 or Salad Traditional Spaghetti Bolognese
in a rich Tomato and Basil sauce.
Chicken Mushroom and Bacon Pie, served
with Bacon and Mushrooms in a Creamy Sauce, with a Crispy Pastry top
- served with
either New Potatoes, Saut饤 or Salad
All Above Meals ?8.75
8oz Rump Steak served with Sautéed Potatoes and a Creamy Garlic Sauce £9.95
Full A La Carte Menu with Meat and Fish Specials also available
served from 6:30 until 7:30